MARC details
| 000 -LEADER |
|---|
| fixed length control field |
03977cam a22004454a 4500 |
| 001 - CONTROL NUMBER |
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| control field |
71044581 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20170506174542.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
060821s2008 nyua b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2006027152 |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER |
|---|
| National bibliography number |
GBA695885 |
| Source |
bnb |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0072992913 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780072992915 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0073302082 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780073302089 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780071102315 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0071102310 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0071267271 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780071267274 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)71044581 |
| Canceled/invalid control number |
(OCoLC)144522068 |
| -- |
(OCoLC)185030823 |
| -- |
(OCoLC)213417282 |
| -- |
(OCoLC)500271165 |
| -- |
(OCoLC)704178416 |
| -- |
(OCoLC)857212691 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Transcribing agency |
DLC |
| Modifying agency |
YDX |
| -- |
BTCTA |
| -- |
YDXCP |
| -- |
UKM |
| -- |
BAKER |
| -- |
CUS |
| -- |
NLGGC |
| -- |
MUQ |
| -- |
SINIE |
| -- |
DEBSZ |
| -- |
NRAMU |
| -- |
UKMGB |
| -- |
U5D |
| -- |
OCLCQ |
| -- |
TULIB |
| -- |
MMU |
| -- |
OCLCF |
| -- |
OCLCO |
| -- |
IAD |
| -- |
OCLCQ |
| -- |
ECOLO |
| -- |
OJ# |
| -- |
LND |
| -- |
OCLCQ |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
616.904 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Willey, Joanne M |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Prescott, Harley, and Klein's microbiology / |
| Statement of responsibility, etc |
Joanne M. Willey, Linda M. Sherwood, Christopher J. Woolverton |
| 246 30 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Microbiology |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
7th ed |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New York : |
| Name of publisher, distributor, etc |
McGraw-Hill Higher Education, |
| Date of publication, distribution, etc |
℗♭2008 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xx, 1088, [107] pages : |
| Other physical details |
illustrations (some color) ; |
| Dimensions |
29 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content Type Term |
text |
| Content Type Code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media Type Term |
unmediated |
| Media Type Code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier Type Term |
volume |
| Carrier Type Code |
nc |
| Source |
rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references and index |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Introduction to microbiology -- History and scope of microbiology -- Study of microbial structure: microscopy and specimen preparation -- Procaryotic cell structure and function -- Eucaryotic cell structure and function -- Microbial nutrition, growth, and control -- Microbial nutrition -- Microbial growth -- Control of microorganisms by physical and chemical agents -- Microbial metabolism -- Metabolism: energy, enzymes, and regulation -- Metabolism: energy release and conservation -- Metabolism: the use of energy in biosynthesis -- Microbial molecular biology and genetics -- Microbial genetics: gene structure, replication, and expression -- Microbial genetics: regulation of gene expression -- Microbial genetics: mechanisms of genetic variation -- DNA technology and genomics -- Recombinant DNA technology -- Microbial genomics -- Viruses -- Viruses: introduction and general characteristics -- Viruses: viruses of Bacteria and Archaea -- Viruses: eucaryotic viruses and other acellular infectious agents -- Diversity of the microbial world -- Microbial evolution, taxonomy, and diversity -- Archaea -- Bacteria: the deinococci and nonproteobacteria gram negatives -- Bacteria: the proteobacteria -- Bacteria: the low G + C gram positives -- Bacteria: the high G + C gram positivies -- Protists -- Fungi (Eumycota) -- Ecology and symbiosis -- Biochemical cycling and introductory microbial ecology -- Microorganism in marine and freshwater environments -- Microorganisms in terrestrial environments -- Microbial interactions -- Nonspecific (innate) resistance and the immune response -- Nonspecific (innate) host resistance -- Specific (adaptive) immunity -- Microbial diseases and their control -- Pathogenicity of microorganisms -- Antimicrobial chemotherapy -- Clinical microbiology and immunology -- Epidemiology of infectious disease -- Human diseases caused by viruses and prions -- Human diseases caused by bacteria -- Human diseases causedd by fungi and protists -- Food and industrial microbiology -- Microbiology of food -- Applied and industrial microbiology -- Review of the chemistry of biological molecules -- Common metabolic pathways |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
This edition of 'Microbiology' provides a balanced, comprehensive introduction to all major areas of microbiology. The text is appropriate for students preparing for careers in medicine, dentistry, nursing and allied health, as well as research, teaching and industry |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Microbiology |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Sherwood, Linda |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Woolverton, Christopher J |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Prescott, Lansing M. |
| Title of a work |
Microbiology |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Item type |
Books |
