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Introductory chemistry : concepts and critical thinking / Charles H. Corwin.

By: Material type: TextPublication details: Upper Saddle River, N.J. : Pearson Prentice Hall, c2011.Edition: 6th edDescription: xix, 660 p. : ill. (some col.), col. map ; 29 cmISBN:
  • 9780321663054 (alk. paper)
  • 0321663055 (alk. paper)
Subject(s): DDC classification:
  • 540 22
LOC classification:
  • QD33.2 .C67 2011
Contents:
Introduction to chemistry -- Scientific measurements -- The metric system -- Matter and energy -- Models of the atom -- The periodic table -- Language of chemistry -- Chemical reactions -- The mole concept -- Chemical equation calculations -- The gaseous state -- Chemical bonding -- Liquids and solids -- Solutions -- Acids and bases -- Chemical equilibrium -- Oxidation and reduction -- Nuclear chemistry -- Organic chemistry -- Biochemistry.
List(s) this item appears in: ikc visit | nutrition
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books Centeral Library Second Floor - Pharmacy 540 C.C.I 2011 (Browse shelf(Opens below)) Available 17925
Books Centeral Library Second Floor - Pharmacy 540 C.C.I 2011 (Browse shelf(Opens below)) Available 17923
Books Centeral Library Second Floor - Pharmacy 540 C.C.I 2011 (Browse shelf(Opens below)) Available 17924

Includes bibliographical references and index.

Introduction to chemistry -- Scientific measurements -- The metric system -- Matter and energy -- Models of the atom -- The periodic table -- Language of chemistry -- Chemical reactions -- The mole concept -- Chemical equation calculations -- The gaseous state -- Chemical bonding -- Liquids and solids -- Solutions -- Acids and bases -- Chemical equilibrium -- Oxidation and reduction -- Nuclear chemistry -- Organic chemistry -- Biochemistry.

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